
Cold-extracted below 40°C, gravity-settled
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Kandhamal DistrictSun-dried, stone-ground, no additives
GI-tagged turmeric grown at altitude on highland farms in Kandhamal. Among the highest curcumin content in India, a direct result of its soil and elevation.
Pack Size
Enquire for 100gHow It's Made
Grown at elevation on red laterite soil unique to Kandhamal District — highest natural curcumin
Rhizomes dug by hand at peak curcumin content, November to February
10–14 days of natural drying on traditional mats at source — no industrial dryers
Ground on stone mills — no industrial heat, no synthetic brightening agents or blending
Lab-verified curcumin content, pesticide residue, and purity before dispatch
Sealed, batch coded, and dispatched within the same season
Pick a date and we will take care of the rest. Visits run Friday through Sunday.